How To Cook Yummy Roasted Herb Basted Chicken

Roasted Herb Basted Chicken.

You can cook Roasted Herb Basted Chicken using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Roasted Herb Basted Chicken

1. Prepare 3 tbsp of Olive oil.
2. Prepare 1 tbsp of Minced onion.
3. Prepare 1 clove of Crushed garlic.
4. You need 1 tsp of Dried thyme.
5. It's 1/2 tsp of Dried rosemary.
6. You need 1/4 tsp of Ground sage.
7. It's 1/4 tsp of Dried marjoram.
8. Prepare 1/2 tsp of Salt.
9. Prepare 1/2 tsp of Ground black pepper.
10. It's 1/4 tsp of Hot pepper sauce.
11. Prepare 2 lb of Chicken breasts.
12. Prepare 1 1/2 tbsp of Chopped fresh parsley.

Roasted Herb Basted Chicken step by step

1. Preheat oven to 425°F (220 C)..
2. In a medium bowl, combine the olive oil, onion, garlic, thyme, rosemary, sage, marjoram, salt, pepper, and hot pepper sauce..
3. Turn the chicken breasts in the sauce and coat thoroughly..
4. Place chicken in a shallow baking dish; cover with foil to retain moisture..
5. Roast chicken, basting occasionally with pan drippings for 40 minutes..
6. Remove dish and spoon drippings over chicken. Sprinkle with fresh parsley..