Recipe: Delicious Herb Roasted Chicken Legs w/ Parmigiano

Delicious, fresh and tasty.

Herb Roasted Chicken Legs w/ Parmigiano.

Herb Roasted Chicken Legs w/ Parmigiano You can cook Herb Roasted Chicken Legs w/ Parmigiano using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Herb Roasted Chicken Legs w/ Parmigiano

  1. Prepare 6 of chicken legs.
  2. It's 2 t of Italian seasoning.
  3. It's 2 t of garlic powder.
  4. It's 1 t of onion powder.
  5. You need 1/2 t of lemon peel seasoning.
  6. Prepare as needed of kosher salt and black pepper.
  7. It's as needed of olive oil.
  8. Prepare as needed of parmigiano reggiano.

Herb Roasted Chicken Legs w/ Parmigiano instructions

  1. Toss chicken legs with enough oil to coat. Season with onion powder, garlic powder, Italian seasoning, salt, pepper, and lemon peel seasoning..
  2. Roast at 350° for approximately 40 minutes, or until thermometer reaches 165°. Flip chicken halfway if desired, but it is not necessary..
  3. Garnish with parmigiano reggiano..
  4. Variations; Parsley, mint, oregano, marjoram, thyme, rosemary, basil, lemon thyme, coriander seed, herbes de provence, lavender, sage, pesto, chimichurri, tarragon, dill, dehydrated garlic or onions, dried onion soup mix, fines herbes, celery seed, fennel seed, white pepper, peppercorn melange, bacon fat, crushed pepper flakes, dried sriracha, applewood seasoning, dried ranch seasoning, ground jalapeño powder, scallions, chives, cayenne, ancho chile, lemon zest, marsala, truffle oil, butter, brown butter, compound butters, flavored olive oils, crushed pine nuts or hazelnuts, white wine, champagne,.