Mike's 5 Minute Smothered Green Chili Chicken Burritos. I used canned chicken, green chilis, corn, beans, and enchilada sauce to make them. With a little cheese and some flour tortillas that I already had on hand, I made a delicious and hearty meal. SMOTHERED CHICKEN BURRITOS — Slow cooked chicken, rice and cheese, rolled in tortillas then smothered in a creamy green chili sauce and baked.
Covered in red, green and white (the Mexican flag colors), these Smothered Chicken Burritos bring the flavors of Mexico to your dining room table.
When I first saw these chicken burritos, I knew I wanted to make them.
With these hearty baked burritos smothered in enchilada sauce, you never have to choose a favorite!
You can have Mike's 5 Minute Smothered Green Chili Chicken Burritos using 18 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mike's 5 Minute Smothered Green Chili Chicken Burritos
- You need of ● For The EZ Enchilada Sauce.
- You need 1 (15 oz) of Can Hatch Green Chili Enchilada Sauce.
- It's 1/2 Cup of Cilantro Leaves [+ reserves for garnish].
- Prepare 2 (4 oz) of Cans Diced Green Hatch Chilies.
- You need 1/2 tsp of Ground Cumin.
- Prepare of ● For The EZ Proteins.
- Prepare 1 (15 oz) of Can Kirkland Precooked Chunked Chicken [drained].
- It's 4 of EX LG Green Chili Chicken Bean & Cheese Burritos.
- It's of ● For The Toppers/Garnish Options [as needed].
- It's of Fresh Chopped White Onions.
- Prepare of Shredded Mexican 3 Cheese.
- It's Leaves of Fresh Cilantro.
- Prepare of Diced Jalapenos.
- You need of Diced Tomatoes.
- You need Slices of Avocado.
- It's of Green Onions.
- It's of Lime Wedges.
- You need of Sour Cream.
The chicken comes out perfectly tender but the rice is the true hero - soaked with all the burito bowl flavors from the IP magic. Stir in corn, black beans, salsa and green chiles. Top burritos with green chili enchilada sauce and sprinkle top with more Monterrey Jack cheese. Simply place the dish with burritos in it BEFORE adding the green chili sauce to the top.
Mike's 5 Minute Smothered Green Chili Chicken Burritos instructions
- Add everything in the Enchilada Section to a bowl.
- Mix and microwave..
- One of the best burritos brands out there!.
- Heat your burritos and garnish with onions, cheeses, cilantro, enchilada sauce etc! Enjoy the easy with an ice cold Mexican beer!.
- Or, go what we here call Christmas style and use both red and green toppers! Enjoy!.
Charred and Tender grilled chicken spiced with a special blend of homemade taco seasoning can be grilled or cooked on the stove-top. It's delicious in tacos, burritos, on salads, or for meal-prep! Perfectly charred and crispy on the outside and soft and tender on the inside. If you're having trouble keeping the burritos closed or you're transporting them, use a square of foil underneath each wrap as you're folding it around the filling. Cover chicken breasts in salt, pepper and green chili powder (if you have it).