Chicken wrap with coleslaw (burrito). These Homemade BBQ Chicken Wraps are truly bursting with flavour. Served with a homemade tangy coleslaw Grilled BBQ Chicken and coleslaw are a match made in heaven. Chuck it in a tortilla wrap and you've Top with coleslaw, then chicken, then fold as it were a burrito (or just simply roll it up).

This recipe is really simple and provides so much flavor! It's great for an afternoon lunch or prep ahead! For more product details and the full recipe. You can have Chicken wrap with coleslaw (burrito) using 19 ingredients and 15 steps. Here is how you cook that.

Ingredients of Chicken wrap with coleslaw (burrito)

Prepare of For chapati.
Prepare 2 cups of All purpose flour.
It's 1/2 tsp of sugar.
Prepare 1/2 tsp of salt.
You need 1/4 of th tsp dry yeast.
You need 1 cup of warm water.
It's of For coleslaw.
You need 1/4 of th cup greek yogurt or hung curd.
It's 1/4 of th cup mayonnaise.
Prepare 1 tbsp of feta cheese.
It's 1/4 of th cup chopped parsley.
It's 1 tbsp of chopped mint leaves.
Prepare 1/4 of th cup shredded boiled chicken/ leftover cooked chicken.
You need 1/2 of chopped capsicum.
It's 1 of chopped tomato.
It's 1 of small piece chopped beetroot.
It's 1 tsp of chilli flakes.
You need 1/2 tsp of oregano (optional).
Prepare 1/2 tsp of crushed black pepper.

This delicious chicken burrito is loaded with chunks of juicy chicken breast, chopped creamy avocado, cheesy and melted mozzarella cheese AND · These Homemade BBQ Chicken Wraps are truly bursting with flavour. Served with a homemade tangy coleslaw, lunch has never looked so good!! Upgrade your favorite meals, don't give up on them. Barbecue sauce gives a zing and coleslaw provides a crunch to this wrap sandwich.

Chicken wrap with coleslaw (burrito) instructions

Put dry yeast and sugar in a cup of warm water. Keep aside to activate the yeast..
In a big mixing bowl add flour and salt and mix..
Add the activated yeast mixture and mix well..
Knead well to make a soft dough. Add extra water if needed..
Keep the dough covered for about an hour or till dough becomes double in size..
After an hour take out the dough and make medium sized chapatis same like our regular chapati out of it..
Keep the chapatis aside and start making the coleslaw..
In a mixing bowl add mayonnaise, hung curd, feta cheese and mix well..
Add the shredded chicken, chopped veggies, chopped fresh herbs, dry herbs, chilli flakes and crushed black pepper..
Mix well so as to make everything in a homogeneous mixture..
You can add paneer also in place of chicken..
You can also make some french fries and add to the wrap..
Now take a prepared chapati, spread some coleslaw. Add some more herb if you like..
Add some french fries if you like and make a wrap..
Like this make all other wraps. Cut each wrap diagonally and serve at room temperature..

Garlic, Cumin & Black Bean Burritos. Pulled chicken sandwiches with crunchy coleslaw is an easy grilled recipe. Pulled chicken sandwiches with crunchy homemade coleslaw is an easy grilled recipe. Tender white meat tossed in a tangy barbecue sauce and served on a toasted bun for the ultimate handheld meal! These chicken burrito bowls only require five minutes of hands-on prep time — the rest of the work is done by your slow cooker.