Copycat Chick-fil-a Chicken Nuggets.
You can cook Copycat Chick-fil-a Chicken Nuggets using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Copycat Chick-fil-a Chicken Nuggets
- It's 2 large of chicken breasts cut into bite sized pieces and seasoned with salt and pepper.
- It's 3/4 cup of milk.
- You need 1/4 cup of pickle juice.
- Prepare 1 of egg.
- You need 1 1/4 cup of flour.
- Prepare 2 tbsp of powdered sugar.
- Prepare 2 tsp of salt.
- Prepare 1 tsp of pepper.
- It's 1/2 cup of peanut oil, divided (or canola or vegetable).
Copycat Chick-fil-a Chicken Nuggets instructions
- Whisk together egg, milk, and pickle juice and pour into a large ziplock bag or bowl. Add chicken pieces and marinated in the refrigerator for 2-4 hours..
- Combine flour, powdered sugar, salt, and pepper in a large ziplock bag. Shake to combine. Remove chicken from the marinara and add into the bag. Shake to coat the chicken completely..
- Heat half the oil in a large skillet. over medium-high heat. Test the out by dropping in a bit of the flour mixture. If it sizzles, the oil is ready, if it pops, lower the temperature a bit..
- Gently place the chicken pieces into the oil with Tonga. Do this in two batches. Cook the chicken for 3-4 minutes, or until golden brown on one side. Turn the chicken over and cookbook an additional 3-4 minutes. Remove to a paper towel lined plate. Heat the remaining oil and continue whether half..
- **recipe from Pintrest!**.