Recipe: Delicious Kanya 's Hot Ginger Chicken

Kanya 's Hot Ginger Chicken.

You can have Kanya 's Hot Ginger Chicken using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Kanya 's Hot Ginger Chicken

1. It's 3 of Chicken breast / cube cut into bite size.
2. Prepare 1 1/2 of Corn starch.
3. It's 150 grams of Ginger / chopped.
4. You need 4 clove of Garlic.
5. Prepare 10 of as needed Fresh chilly.
6. It's 6 of as needed Pepper corns.
7. It's 2 bunch of Hot Basils.
8. You need 2 bunch of Sweet basils.
9. It's 10 of Kaffir leaves.
10. It's 2 tbsp of Soya sauce.
11. Prepare 2 tbsp of Oyster sauce.
12. It's 1 tbsp of Sesame oil.
13. It's 1 tsp of Ground black pepper.
14. You need 1 tbsp of Fishsauce.
15. You need 1/2 tsp of Sugar.
16. Prepare 1/2 tsp of Black soya sauce.
17. You need 1 tbsp of Olive oil or vegetable oil to fry.

Kanya 's Hot Ginger Chicken step by step

1. Pound garlic , ginger and chilly by pestle and mortar.
2. Brown chicken by dusted with corn starch ,bring to fry on medium heat ,sprinkle vegetable or olive oil in pan fry until chicken turn brown.
3. In another pan ,add oil and sauté ginger ,garlic ,chilly ,stir until get the fragrance , about 3-5 mins ,add chicken , pepper corns seasoning by fish sauce ,soya sauce ,oyster sauce ,black soya sauce ,fish sauce,sesame oil ,black pepper ,sugar ,stir to mix well ,add Basils ,hot Basils ,kafir leafs ,stir to mix all well again ,taste and serve with steamed jasmine rice ,enjoy :).
4. This dish is hot by herbs and chilly ,traditional On Thai Table we share food ,so this can make 2 plates ,and 4 people can share :).