Recipe: Yummy saffron chicken (Kesar Murgh) my spin on it

saffron chicken (Kesar Murgh) my spin on it.

You can have saffron chicken (Kesar Murgh) my spin on it using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of saffron chicken (Kesar Murgh) my spin on it

1. Prepare of chicken.
2. It's 6 cup of chicken cut into bite sized pieces six breast.
3. You need 1 of inch ginger grated or half teaspoon ground ginger.
4. Prepare 2 tbsp of minced garlic.
5. It's 3 tbsp of ghee.
6. You need 1 large of onion thinly sliced.
7. Prepare 4 of pepper thinly sliced.
8. Prepare 1 tsp of saffron.
9. Prepare 4 tbsp of hot water.
10. You need 1/2 tsp of ground cardamom.
11. You need 1 tsp of salt.
12. It's 1/2 tsp of fresh ground black pepper.
13. It's of sauce thickener.
14. You need 1 tsp of turmeric.
15. It's 1 tbsp of cornstarch.
16. You need 1 1/2 tbsp of cold water.

saffron chicken (Kesar Murgh) my spin on it instructions

1. take 4 tablespoons of hot water and put saffron in it.
2. heat ghee in a large pan add onions, peppers, garlic let cook till onions become transparent.
3. add the chicken stir in.
4. add spices and saffron infused water.
5. mix very well.
6. let cook till chicken is done.
7. add turmeric cornstarch and cold water add to boiling liquid with the chicken let thicken serve with Jasmine Rice.