Easiest Way to Make Appetizing Asian Chicken Lettuce Wraps

Asian Chicken Lettuce Wraps.

You can cook Asian Chicken Lettuce Wraps using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Asian Chicken Lettuce Wraps

1. It's 1 lb of chicken (chopped) I used 2 Large Chicken Breasts.
2. Prepare 1 Cup of Red and Green peppers (diced).
3. Prepare 1 (8 oz) of can of water chestnuts (drained and chopped).
4. Prepare 8 of Green onions chopped.
5. You need of Lettuce for the Wrap.
6. It's 2 teaspoons of sesame oil.
7. Prepare 1/4 cup of soy sauce.
8. Prepare 2.5 tablespoons of hoisin sauce.
9. You need 1 tablespoon of ginger.
10. Prepare of Dipping Sauce.
11. It's 2 tablespoons of Splenda.
12. You need 1/2 tablespoon of ginger.
13. Prepare 1 of teasponn of sesame oil.
14. Prepare 1/2 teaspoon of garlic.
15. It's 1/4 cup of soy sauce.

Asian Chicken Lettuce Wraps instructions

1. Brown the chicken in a large pan, until cooked. Once cooked, put in a food processor to chop in fine pieces. Put chicken back into the pan..
2. Add chopped green onions, chopped water chestnuts, chopped red peppers, soy sauce, hoisin, ginger, and sesame oil to the chopped chicken. Cook until the red peppers are soft (5 mins or so)..
3. In a small bowl add the dipping sauce ingredients and mix well..
4. I fill each lettuce wrap with the chicken mixture and then top with some of the dipping sauce (the dipping sauce is a MUST - do not skip it!!).