Easiest Way to Prepare Perfect Kanya's Sriracha Roasted Chicken

Kanya's Sriracha Roasted Chicken.

You can have Kanya's Sriracha Roasted Chicken using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Kanya's Sriracha Roasted Chicken

1. You need 7 of chicken legs,with skin or skinless.
2. It's 1/2 tbsp of coriander seeds,toasted and crushed.
3. Prepare 3 tbsp of oyster sauce.
4. You need 2 tbsp of soya sauce.
5. Prepare 10 clove of garlic ,crushed.
6. It's 3 of coriander roots,optional,crushed or finely chopped.
7. It's 4 tbsp of sriracha hot sauce.
8. Prepare 1 of alluminium foil enough to cover baking container.

Kanya's Sriracha Roasted Chicken instructions

1. Clean chicken legs,make a fews cut on chicken ,pat dry ,marinate with all ingredients,refrigerate at least 1 hour.
2. Choose baking tray fit for 7 chicken legs ,base with foil ,lay single layer chicken ,pour all marinate juice in ,cover with foil ,bake at180 for 1.30 covered to make chicken tender ,another 30 mins uncover to make crispy skin , flip on half way on uncover process.
3. Serve hot ,chicken itself are flavorful,what you need is some side salad ,some baked potato ..hope you like this :).