How To Prepare Yummy Chicken curry

Chicken curry. Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean. Chicken Curry For Beginners with Curry Powder - By Vahchef @ vahrehvah.com.

This is a basic recipe that can be tried even by beginners. It pairs great with rice, roti or paratha. Can I make a whole chicken curry or can I use boneless chicken? You can have Chicken curry using 14 ingredients and 11 steps. Here is how you cook it.

Ingredients of Chicken curry

1. Prepare 400 of grm chicken.
2. You need 2 of Potatoes cut into halves.
3. Prepare 1 of onion chopped.
4. It's 1 of tomato chopped.
5. You need 1" of ginger.
6. Prepare 7-8 cloves of garlic.
7. It's 2 of dry red chilli.
8. You need 2 of green chillies.
9. Prepare 1 of clove.
10. Prepare 1 pod of green cardamom.
11. Prepare 1" of cinnamon.
12. You need 1/2 tsp of turmeric powder.
13. You need To taste of salt and sugar.
14. It's As needed of oil.

This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful Try this fragrant Mauritian chicken curry with potatoes. It's served with a spiced tomato side dish. Chicken Curry is a rich dish that my whole family loves!

Chicken curry step by step

1. Marinate the chicken pieces with salt and turmeric powder.
2. Make a paste of ginger,red chilli,garlic green chillies and tomato.
3. Heat oil in a wok add Potatoes and saute well adding salt and turmeric powder.
4. Fry until golden brown and remove.
5. Now add more oil add whole garam masalas and saute.
6. Add onion slices saute well adding salt and turmeric powder until it turns brown.
7. Add the chicken pieces and saute on low heat.
8. Add the masala Paste and saute.
9. Add Potatoes and combine well.
10. Now add warm water and simmer till the chicken pieces become soft.
11. Serve it with rice or chapati.

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