Recipe: Delicious Chicken Curry. (Shorba)

Chicken Curry. (Shorba).

You can cook Chicken Curry. (Shorba) using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken Curry. (Shorba)

1. Prepare 1/2 kg of Chicken.
2. It's 2 medium of Pyaz.
3. You need 1 tsp of Lehsan paste.
4. Prepare 1 tsp of Adrak paste.
5. You need 1/4 cup of Oil.
6. It's 2 of Tamator.
7. You need 1 tsp of Namak.
8. Prepare 1/2 tsp of Lal Mirch.
9. It's 1/2 tsp of Haldi.
10. Prepare 1 tsp of Bhuna pisa zeera.
11. You need 1 tsp of Bhuna pisa dhaniya.
12. It's 2 cups of Pani.
13. It's 1/4 tsp of Kali Mirch.
14. It's 2-3 of Green chilli.
15. It's of Hara dhaniya garnish ke liye.

Chicken Curry. (Shorba) step by step

1. Oil mein pyaz golden fry karen or lehsan adrak daal kar 2 minutes fry karen.
2. Tamator chopped or green chilli cut laga kar sath hi daal dain or thora sa pani add kar ke isko bhooney..
3. Ab spices add karen or chicken add kar ke sath bhoontay rahen..
4. Pani dal kar dum per rakh dain 12-15 minutes, Chicken cook ho jaye, oil separate ho jaye to usko mix kar ke us mein 1 cup pani add kar dain ya jitna shorba apko rakhna hai..
5. End mein kaali Mirch dalen, hara dhaniya dalen or 1 minute dum dy dain. Chicken curry tyar hai..