Recipe: Tasty Chicken curry

Chicken curry. Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean. Chicken Curry For Beginners with Curry Powder - By Vahchef @ vahrehvah.com.

This is a basic recipe that can be tried even by beginners. It pairs great with rice, roti or paratha. Can I make a whole chicken curry or can I use boneless chicken? You can have Chicken curry using 20 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken curry

1. Prepare 1 kg of chicken.
2. You need 5 of onions.
3. It's 3 of tomatoes.
4. It's 1 cup of curd.
5. Prepare 1 cup of oil.
6. Prepare 2 of green chilies.
7. Prepare 1 tbsp of ginger paste.
8. Prepare as per taste of salt.
9. Prepare 1 tbsp of red chilli powder.
10. You need 1 tbsp of coriander powder.
11. Prepare 1/2 tsp of turmeric powder.
12. You need 1 tsp of cumin seeds.
13. Prepare 6 of black pepper.
14. Prepare 6 of cloves.
15. It's 1 of cinnamon sticks.
16. Prepare 2 of black cardamoms.
17. You need 4 of green cardamoms.
18. Prepare 2 of bay leaves.
19. It's 1/2 tsp of garam masala powder.
20. Prepare 1 tbsp of garlic paste.

This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful Try this fragrant Mauritian chicken curry with potatoes. It's served with a spiced tomato side dish. Chicken Curry is a rich dish that my whole family loves!

Chicken curry instructions

1. Take a pan add oil then add onion fry it then grind it well and mix it with curd and keep aside..
2. In the same pan in add cumin seeds, black pepper, clove, cinnamon stick, black cardamom, green cardamom, bay leaf and add tomato and stir fry well. Then add ginger garlic paste, salt and red chilli powder, coriander powder, turmeric powder and add chicken then stir fry for 10 minutes and add onion, curd paste and stir fry well until it turns to a smooth gravy then add some water and grind garam masala then add it in the curry and stir cook 10 minutes on low flame..
3. Now ready to serve with paratha..
4. Enjoy with your family..

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