Recipe: Perfect Crispy and Juicy Easy Chicken Karaage with Mayonnaise

Crispy and Juicy Easy Chicken Karaage with Mayonnaise.

You can have Crispy and Juicy Easy Chicken Karaage with Mayonnaise using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Crispy and Juicy Easy Chicken Karaage with Mayonnaise

1. It's 450 grams of ◆Chicken thigh meat.
2. You need 1 tbsp of ◆Mayonnaise.
3. Prepare 1 of ◆Salt and pepper.
4. Prepare 1/2 tbsp of ◆Grated ginger.
5. It's 1/2 tbsp of ◆Grated garlic.
6. You need 2 tbsp of ◆Soy sauce.
7. You need 3 tbsp of Katakuriko.
8. It's 5 tbsp of Oil.

Crispy and Juicy Easy Chicken Karaage with Mayonnaise step by step

1. Add all ◆ ingredients in a bag, and combine well for 2-3 minutes. Add the katakuriko. If you shake the bag from the bottom upwards, the katakuriko will coat the meat more evenly..
2. Add oil to the pan, and fry both sides on medium heat. Once it turns to golden brown, turn the heat up, and fry each side for another 1-2 minutes, and it is done..