Recipe: Perfect NSNG Chicken Cordon Bleu

NSNG Chicken Cordon Bleu.

You can have NSNG Chicken Cordon Bleu using 10 ingredients and 12 steps. Here is how you cook it.

Ingredients of NSNG Chicken Cordon Bleu

1. Prepare 3 of chicken breasts.
2. You need 2 of heaping spoonfuls coconut flour.
3. You need 2 of heaping spoonfuls almond flour.
4. It's 2 t of garlic powder.
5. You need 6 of ham slices.
6. It's 3 slices of Swiss (or other cheese).
7. It's 1 t of salt.
8. It's 1/2 t of pepper.
9. It's 1/2 t of paprika.
10. It's 2 of eggs.

NSNG Chicken Cordon Bleu instructions

1. Preheat oven 375.
2. Beat/scramble two eggs in a shallow bowl.
3. Mix flours and seasoning in another shallow bowl (you may need to adjust seasoning, I don't really measure!).
4. Filet chicken breasts, so they lay like an open book.
5. Place two slices ham on each chicken breast.
6. Place one slice cheese on the ham.
7. Fold the chicken back up and secure with a toothpick if you'd like..
8. Dip both sides of each chicken breast in the egg.
9. Then coat it with the flour/seasoning mixture.
10. Lay down the center of a 9x13 backing dish that has been sprayed..
11. I like to surround mine with green beans or other veggies, lightly coated with olive oil, salt and pepper..
12. Bake for 40 min or until juices run clear..