Chicken stew. This Chicken Stew is a one pot dinner that's easy enough for midweek and a firm favourite with all! Chicken Stew - with crispy skin! Anyone else here not a fan of slimy chicken skin??

Chicken white stew recipe—Kolkata cabin-style Bengali chicken stew—Kolkata street food. Recipe courtesy of Giada De Laurentiis. Chicken Stew is just what you need to cozy up to after a long day! You can have Chicken stew using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken stew

Prepare of full chicken.
Prepare of potatoes chopped twice.
It's of large carrot peeled and sliced.
Prepare of onion, chopped.
Prepare of black pepper.
You need of water.
Prepare of benny spice.
It's of Salt if needed.
You need of garlic, minced.
You need of vinegar.
Prepare of oil.
It's of rajah curry powder.

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Chicken stew step by step

Divide the chicken into pieces.
Pour in the pot with garlic, vinegar and benny spice then mix well.
Start to cook on a medium heat to allow chicken to cook without water.
Add oil, onion, rajah then fry together then add potatoes and carrot.

Utterly comforting and delicious, and still really easy, chicken stew never fails to please. This Chicken Stew is the perfect meal on a cold day. Hearty, thick, and delicious, you'll love sitting down to a bowl of this stew. Chicken stew takes much lesser time. That gives you all reason why you should be including this ridiculously simple and easy to make instant pot chicken stew recipe to your weekly dinner menu list.